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Nearly all the major gunk should lift off effortlessly when it is hosed. Step 3: Drain and Rinseĭrain the pan and spray out with a hose. Allow the pan to soak up to a day, depending on how dirty the pan is.

Now you can walk away and let the diluted vinegar do its thing. If you do not premix, the unmixed vinegar can find its way into in hard to reach places like flues and drain manifolds where it will be impossible for you to properly mix with the water. Vinegar is a light acid that could damage welds over time, especially if it is not properly mixed and diluted with water. WARNING: NEVER pour 100% vinegar directly into your pan. Premix a 50/50 solution of white vinegar and water and fill your pans with it.

Large bucket (for premixing vinegar and water).

Method 2 = Vinegar/Baking Soda You Will Need: We demonstrated this technique in our below Facebook webinar on May 15, 2020. Afterward, you will be able to drain and easily wipe away any debris that had previously been stuck to the interior of the pan. During this time, the sap will naturally turn into a light vinegar. Allow it to sit for about a month or two. Method 1 = Sour SapĪt the end of the season, fill your pans with leftover maple sap. NOTE: Excessive exposure to ANY cleaning agent/acid - regardless of being commercial or natural - could potentially harm stainless steel. Natural methods does NOT require a lot of elbow grease, are gentle enough to not scratch the mirror finish stainless steel, and can make your pans look as good as new.

However, there are also more natural approaches to cleaning your pan and you won’t have to go any farther than the grocery store to get the necessary ingredients. There are many commercial pan cleaners on the market and many people have had great results from them.

Method 1 = Sour Sap (Demo from Facebook LIVE seminar).

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